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Cacao Almond Crunch Bliss Balls


1/2 cup Wildbag Raw Superfood Protein - Organic Cacao
2 cups almonds
12 medjool dates
1/4 cup coconut oil (add more if required for binding)
2-3 tsp vanilla extract


Pour ingredients into food processor and blend until it becomes a textured and crunchy paste.

Roll mixture into balls to desired size using your hands.
Roll balls in desiccated coconut until coated
Set in fridge for 2-3 hours